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Dinner - Red's Rio Grande Dishes
You may change the menu category using the links to the right.
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Pulled Chicken Quesadilla
roasted corn, black beans, tomato, scallions & pepper jack cheese |
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$12.95
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Sirloin Steak Burrito
sliced southwest seasoned sirloin with peppers, onions, cheddar & pepper jack cheeses |
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$15.95
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South of the Border Chimichanga
stuffed with pulled pork, cheddar cheese & topped with BBQ sauce |
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$14.95
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Tri-Color Nachos
melted cheddar & pepper jack cheeses, chopped lettuce, tomato & jalapenos
Toppings: Grilled Chicken, Veggie Chili, Red's Sirloin Tip Chili |
Toppings
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$9.95
$4.95
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* NOTICE: Consuming raw or undercooked meats, poultry, seafood, shellfi sh or eggs may
increase your risk of foodborne illness, especially if you have certain medical conditions.
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